Tuesday, April 12, 2016

Brave New World

Sam and I ate healthy tonight. I will now pause while you re-read that sentence.

We had our first foray into cooking kale for dinner. Sam prepped the garlic and I helped him with the frying pan and the cooking.

I should probably mention that when I say "healthy", I mean healthier. Sam had his kale as a side order with his homemade meatball grinder - but hey, you gotta start somewhere. I had my kale with a side order of wondering why I was only eating kale.






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